Sunday, March 13, 2011

Wednesday: Rice Balls

Those were a huge hit for both picky hubby and super picky toddler! Here's where I suggest cutting corners: buy a pre-cooked rotisserie chicken instead of preparing the chicken the way the recipe suggests. And use baby food (earths best) sweet peas and creamed spinach medly puree and wow! I made one batch with the pea/spinach puree and the other batch with sweet potato babyfood and the spinach one was so much better!
You probably don't need it, but as a side dish, I threw some frozen sweet potato french fries on a cookie sheet, sprinkled them with salt and pepper and baked em at 350 until they seemed right. Nothing but the fanciest for my family!











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